Handy Seafood Incorporated, a family-owned company with 125 years of quality seafood processing, welcomes Dave Pearce as Executive Vice President. In his new role, Pearce joins the executive leadership at Handy Seafood. Dave is an industry veteran who most recently worked at Tampa Maid Foods where
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The combo contains four layers of crab meat picked from whole swimming crabs -- Jumbo Lump, Lump, Special and Claw, each with its own taste and texture. Handy Seafood, the oldest seafood processing company in the United States, is the first to reach 125 years old. Handy is celebrating this milestone -
Handy Seafood, the oldest seafood processing company in the United States, is the first to reach 125-years old. Handy is celebrating this milestone achievement by highlighting innovative products introduced through the years. Handy’s February innovation focuses on the development of their healthier -
Handy Seafood Incorporated celebrates a milestone achievement this year. Handy, the oldest seafood processing company in the United States, is first to reach 125-years-old. Over the next year, we’ll take a monthly look at some of Handy’s innovations that continue to be the industry standard today -
Born on the Chesapeake, Trusted Worldwide Salisbury, MD - Handy Seafood Incorporated celebrates a milestone achievement this year. Handy, the oldest seafood processing company in the United States, is also the first to reach 125-years-old. “Handy Seafood continues to be the innovator in the crab and