Handy Seafood earned grade A at its Crisfield, MD seafood processing plant following an audit for food safety standards as set by the British Retail Consortium (BRC). The BRC standard is certified by the Global Food Safety Initiative (GFSI). Todd Conway, Handy Seafood’s President & COO, explains the
Handy’s production facility in Crisfield, MD awarded BRC grade “A” rating
Handy International Receives Honorary Award from Watermen’s Hall of Fame in Crisfield, Maryland
Handy International is proud to receive the Watermen’s Hall of Fame Honoree Award for playing a vital role in the soft shell crab and seafood industry. The award was presented to Terrence Conway, Chairman and CEO of Handy International, during the Soft Shell Spring Festival co-sponsored by the