Looking for ideas? Our very own Handy Executive Chef has prepared recipes for all of our products!
Beer Battered Soft Shell Crabs
6 Servings
Crab Claws Sautéed in Garlic & White Wine
2 Servings
Crab Cake Parmesan Sub
4 Servings
Crab Cake Parmesan
Crab-o'-Lanterns
3 Servings
Jumbo Lump Crab Deviled Eggs
12 Deviled Egg Halves
Crab Meat Empanadas With Cream Cheese
Bloody Mariner
1 Servings
Cast Iron Boardwalk Crab Fries
Plant-Based Power Bowl
Nashville Hot Shrimp and Grits
Nashville Hot Shrimp Bites
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