Crab House Seafood Minis (0.5 OZ. / 80 CT.)
Seafood and fresh vegetables create a tasty treat
Crab House Seafood Cakes offer seafood, fresh vegetables and a special blend of seasonings for a fun, colorful treat. All Crab House Seafood Cakes are gently hand-formed for a true homemade experience. Looks great on a buffet.
- Value priced - Increased profit
- Handmade - Back-of-the-house appearance
- Portion control - Consistent plate coverage and predictable food cost
- Cryogenically frozen - Better texture, appearance and fresh flavor
- Numerous cooking options with flexibility in the kitchen
These seafood minis are uncooked and should be cooked until heated through to an internal temperature of 160°F. Depending on the number of portions prepared and equipment variances, cooking times may require adjustment.
Heat oil to 350°F.
- 2 to 3 minutes from frozen
- Cooking from thawed not recommended
Note: DO NOT THAW IN BAG
water, fish protein ([pollock, cod and/or whiting], water, wheat starch, egg whites, sugar, sorbitol, modified food starch, salt, soybean oil, snow crab, natural and artificial flavors, sodium tripolyphosphate, tetrasodium pyrophosphate, mirin wine, paprika, color added), bread crumbs (unbleached wheat flour, salt, yeast), textured wheat protein (wheat gluten, wheat starch, phosphate, antioxidant), mayonnaise (soybean oil, eggs, vinegar, salt, mustard, sugar, water), eggs, yellow onions, green peppers, red peppers, mustard (distilled vinegar, water, no. 1 grade mustard seed, salt, turmeric, paprika, spices, natural flavor, garlic powder), seasoning (celery salt [salt, celery seed], spices [including red pepper and black pepper], paprika), baking powder (sodium acid pyrophosphate, mono calcium phosphate, sodium bicarbonate, tapioca starch), worcestershire sauce (distilled vinegar, molasses, corn syrup, water, salt, caramel color, sugar, spices, anchovies, tamarind, natural flavor [contains soy]), artificial flavor, sugar, garlic powder, onion powder, parsley, white pepper, spices. Contains: fish, wheat, eggs, soy and crab.